When my sister found out about this place offering personalized burgers, she automatically asked me to go and try it out. After more than a week of failed attempts, we managed to go there and make our very own burgers.
The Brgr Project is located along Maginhawa St. which is a famous foodie destination. It boasts of personalized burgers made out of fresh and diverse selection of ingredients.
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A huge step by step sign of personalizing your burger can be seen at the back of the counter. With the wide range of ingredients, it is understandable if you get intimidated. |
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Upon entering, the nice and welcoming waiters will give you a checklist. You basically just mark the ingredients that you want to be included in your burger. You also get to name it and the guys from The Brgr Project will encode the "specs" of your burger so that on your next visit (or if you have friends who would like to try your burger), you can just tell the name of the burger and they can make it for you. |
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I named my burger Posh Burger |
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Dr. Shobe named her burger Good Burger (which I believe originated from our favorite Keenan and Kel 90's movie). |
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you then hand it over to their waiter who will then compute the final price of your burger. You need to pay it while they prepare your masterpiece. |
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If you are too lazy or overwhelmed by the choices, you can just pick from these "pre-arranged" burgers by the previous customers. Of course, you are depriving yourself of the opportunity to make your own burger (which is exactly what this restaurant is all about). |
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The place is really small but the laidback interior makes you feel at home. |
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Presenting my legacy to Burger Land... Posh Burger. It has 100 % beef patty, canadian bacon, caramelized onions, sundried tomato, lettuce, pickles and gruyere and mozzarella cheese smothered with their special brgr sauce in a potato bun. (Php 290) |
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The patty is packed and juicy. The potato bun is really soft and all the ingredients blend well with the sauce. This is really a Posh burger! |
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My sister's Good Burger. It also has a single patty, canadian bacon, caramelized onions, sundried tomato, lettuce, cheddar and mozzarella cheese and wasabi mayo over poppy seed bread. (Php265) |
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I love how the wasabi mayo gives the umph! My sis really knows how to make a Good Burger ;p |
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This is really a good outlet for your creative foodie palate. The price is reasonable considering the taste and the serving size. So if you happen to be in the QC area, do visit this place and prepare to be transported to burger heaven. :) |
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